Author Topic: World Cuisine: Olivada | Submitted By: Katie Floyd  (Read 440 times)

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World Cuisine: Olivada | Submitted By: Katie Floyd
« on: November 13, 2010, 11:30:05 PM »
World Cuisine: Olivada | Submitted By: Katie Floyd
     


There's nothing to this blender mix of Kalamata olives, oil and garlic--except great, pungent taste.
     

http://allrecipes.com/Recipe/Olivada/Detail.aspx?src=rss