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Author Topic: Meat and Poultry: Ronaldo's Beef Carnitas | Submitted By: MISS ANNIE  (Read 556 times)

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Meat and Poultry: Ronaldo's Beef Carnitas | Submitted By: MISS ANNIE
« on: August 21, 2010, 09:30:04 PM »
Meat and Poultry: Ronaldo's Beef Carnitas | Submitted By: MISS ANNIE
     

Chuck roast is wrapped in foil with Mexican-style seasonings, and cooked at low temperature until it is tender and shreds easily. This is served in flour tortillas. Leftovers freeze well.
     

http://allrecipes.com/Recipe/Ronaldos-Beef-Carnitas/Detail.aspx?src=rss
     
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