DebateGate
General Category => Chicken Soup => Topic started by: RoboPoster on August 26, 2010, 12:30:04 PM
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Breakfast and Brunch: Rich Danish Waffles | Submitted By: AUDIOPHIL
This is a rich waffle recipe based on a Danish batter for aebleskivers. It uses sugar and is wonderful and crisp. We always freeze the extra waffles and the kids heat them during the week. A minute in the microwave and a quick trip into the toaster renews the warmth and crispness anytime.
http://allrecipes.com/Recipe/Rich-Danish-Waffles/Detail.aspx?src=rss