DebateGate

General Category => 3DHS => Topic started by: sirs on February 08, 2011, 08:46:27 PM

Title: How do you fear something currently not possible?
Post by: sirs on February 08, 2011, 08:46:27 PM
Just to generate discussion.  Can be fear of anything one wishes to use as an example
Title: Re: How do you fear something currently not possible?
Post by: Plane on February 09, 2011, 03:29:07 AM
Stress , hormones and drugs can induce fear that has no object.

Fear can arise from a ghost story , even if you know Dean Koonts is makeing it up.

Or you might even think that Global warming is dreadfull even though you are knee deep in March snow. You might just be wrong .

Illusions are common and the impact of an illusion is the same as the effect of seeing something real.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 09, 2011, 06:31:55 AM
How do you fear something currently not possible?

I guess it depends on context.

"Not possible" in conversation can mean "99.9%"

I've often heard people say things like
"my worst fears came true and I didn't think this was even possible".

Ya know when some freak accident happens like a baby drowns when
it's hair gets caught in a hot tub drain that had an automatic shutoff
valve but the shutoff valve didn't work that one time.

Or like I fear the Islamonazis blowing up multiple US Cities
with nuclear weapons although I don't think they have that
capability just yet.....but they are working on it.

I fear the Left taking away my right to own a gun,
I honestly think they would like to do that,
currently they don't have the votes to do that,
legislatively or judicially, but I still fear one
day it might happen.

I fear an Islamic "Caliphate", I fear
Sharia coming to the US...these
things seem impossible to many
but things that seem impossible
can happen.

In fact many of the things happening today in
technology, in medicine, in our economy,
in our politics, in crime, in our society as whole
would have seemed impossible just a few years ago.
Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 09, 2011, 12:13:30 PM
Why not fear Catholics taking over the public school system? Or Mormons declaring Mormonism to be the state religion? Or being lynched by Kluxers or beamed into orbit by demented Trekkies?

There is no danger of Sharia law in the US, or anyone taking away your guns, assuming that they are not automatic assault weapons.

There is fear, and there is paranoia. What you mention are examples of the latter.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 09, 2011, 12:54:19 PM
XO my purpose in this thread was not to discuss the
pros and cons of those specific issues...you are a real
pro at changing the subject....but first before we move
on in your rush to different subjects....let me see what
SIRS point is in asking his question which is the topic
of this thread.



Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 09, 2011, 02:01:55 PM
How do you fear something currently impossible?   UNWISELY.

It's like "How do you eat something that is not food?"

Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 09, 2011, 03:24:01 PM
Again....it's all about "context".

What is "impossible" today can sometimes be possible tomorrow.

Thus those with foresight can rationally fear what is impossible today.

If one is safely at home they could certainly fear a boat ride scheduled for
tomorrow if there are rough seas predicted....it is impossible for them to
get hurt on the boat today because they are not even on the boat...
but they certainly could have fear about it.

One could currently fear flunking a test even though the test
is not until next week.

One could lock their car doors while still in their garage
because they have rational fear of robbery later that
would basically be impossible inside their own garage.


Title: Re: How do you fear something currently not possible?
Post by: sirs on February 09, 2011, 03:35:57 PM
XO my purpose in this thread was not to discuss the
pros and cons of those specific issues...you are a real
pro at changing the subject....but first before we move
on in your rush to different subjects....let me see what
SIRS point is in asking his question which is the topic
of this thread.

The "point" was largely allowing Bt to better explain his use of the term fear (http://debategate.com/new3dhs/3dhs/why-14035/msg118335/#msg118335), though it would appear initially that it was merely a deroggatory deflection effort.  I could be wrong, but the context in which he provided it, would make one think so.

Fear of a non-existant mandate.  But it also was to provide any dicussion into what fears are rational vs not, specifically in the realm of politics.  It's easy to say "Regulatory back door approaches to socialism will be halted dead in their tracks", yet we have Obamacare, we have Government bailouts and takeovers of a whole host of private industry.  Is socialism knocking on the door?, no.  Is the water that the frog was placed in getting warmer?, I'd say yes.  Thankfully, the Nov elections turned the heat to neutral, but the regulations are in place, as is Obamacare. 

Is that something to be "feared"?
Title: Re: How do you fear something currently not possible?
Post by: sirs on February 09, 2011, 04:43:52 PM
Oh, not that this is "fearful" or anything, but I got a chance to listen to several portions of Obama's speech to the CoC.  No wonder he only was applauded 2x.  At one point he was making clear government's "role", that of providing the "foundation" for business to do what they do best......(apparently to pay more taxes to the Government).  Not 1 day after he gives that speech, Obama budget proposes broader unemployment taxes . (http://online.wsj.com/article/SB10001424052748703507804576130890724243616.html?mod=WSJ_Election_LEFTSecondStories)

Something to be feared?  Perhaps Business should
Title: Re: How do you fear something currently not possible?
Post by: BT on February 09, 2011, 07:30:19 PM
Quote
Not 1 day after he gives that speech, Obama budget proposes broader unemployment taxes .

That's not a bad idea.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 09, 2011, 07:46:39 PM
That's not a bad idea.

It's not?
I see it as another disgraceful tax on soccer Moms and working people.
Business will simply adjust by not giving raises or not hiring as many people.
All so we can keep extending payments to people sitting at home?
I am not even completely sure I support any unemployment benefits
Business already pays for 26 weeks.... But some states Cal, Mich, NY, PA,
and ILL run off business & then want borrow billions to pay people sitting at home
At the very max it should last 8 weeks....bunch a bullshit people sitting for 99 weeks!
The gvt keeps extending the benefits for the lazy asses
Now they are outta money and now it's
"Ooooops whattta we do...we were Santa Claus now wees outta money"
Bingo...."Lets go rob the producers some more so we can be Santa again"!

Title: Re: How do you fear something currently not possible?
Post by: BT on February 09, 2011, 08:22:18 PM
That's not a bad idea.

It's not?
I see it as another disgraceful tax on soccer Moms and working people.
Business will simply adjust by not giving raises or not hiring as many people.
All so we can keep extending payments to people sitting at home?
I am not even completely sure I support any unemployment benefits
Business already pays for 26 weeks.... But some states Cal, Mich, NY, PA,
and ILL run off business & then want borrow billions to pay people sitting at home
At the very max it should last 8 weeks....bunch a bullshit people sitting for 99 weeks!
The gvt keeps extending the benefits for the lazy asses
Now they are outta money and now it's
"Ooooops whattta we do...we were Santa Claus now wees outta money"
Bingo...."Lets go rob the producers some more so we can be Santa again"!

 

So what is the federal backstop fund for?
Few states were prepared for such widespread and lasting unemployment, leading them to exhaust their funds. To make up revenue, some 41 states have already boosted their unemployment insurance tax. Even as states have raised their taxes on employers, they haven?t been able to keep up with demand for unemployment benefits. That?s where the federal fund comes into play. States can borrow from the fund in order to continue paying jobless benefits. As of early February, some 30 states borrowed $42.4 billion from the federal government to pay unemployment insurance.

What happens if states don?t pay the funds back fast enough?
Companies in some states are already paying higher federal unemployment insurance taxes because their states have been unable to pay back the federal loans in a timely manner. The longer it takes to pay back the loan, the higher the tax rate on companies goes. So instead of an 0.8% rate it starts inching up to the 6.2%. That took hold in 2010 for Michigan, Indiana and South Carolina. The Labor Department estimates that  employers in up to 23 states will have to pay higher federal taxes this year.


If i am reading this correctly, businesses pay for only the first 7k in employee earnings, the feds want to bump it to 15k. The last time the ceiling was raised was in the early 80's I guess under Reagan. The federal poverty level is at 11.5k just to add perspective.

This isn't a a bailout of the slobs sitting on their couches at home. This is actually a means to bail out the states and at the same time build up their reserves so they don't need to go to DC begging.

And just to stir the dust more, i think they should eliminate the cap on wages subject to FICA.
But i don't think they should means test once you are ready to collect.




Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 09, 2011, 08:45:16 PM
General Motors was simply bailed out by the government. It was never controlled by the government and now is operating totally independently, other than for the obligation to repay the loans. The same is true of mosyt of the banks. There was never any movement to nationalize any industry.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 09, 2011, 09:14:45 PM
(http://paidcontent.org/images/old_images/uploads/Christian_Science_Monitor_logo.JPG)

Unemployment 101: Who pays for jobless benefits, anyway?

Employers pay state and federal taxes to cover all those unemployment checks.
But with unemployment at 9 percent, those taxes aren't enough, leaving some states in dire straits.


By Ron Scherer, Staff writer / February 9, 2011

The Obama administration is trying to change the way the unemployment insurance system is funded.

Republicans call it a "job-destroying? tax hike on business and a bailout for states that are overly generous
with their jobless benefits. Here are some fundamental questions and answers concerning how the
unemployment insurance system works.

What?s behind this battle?

At the moment, employers pay a state tax for each employee.
The money pays for all those state-issued unemployment checks ? the first 26 weeks of them, anyway.


Employers also pay a per-employee federal tax, which funds administrative costs of implementing the system.

But because the unemployment rate ? now at 9 percent ? has remained relatively high for so long, 30 states
have exhausted their funds and have had to borrow $41 billion from Uncle Sam. The biggest borrowers are
California, Michigan, New York, Pennsylvania, and Illinois.

If Congress makes no changes in current law, states will start paying interest on these loans in September.
(They got a break from paying interest under the president?s tax stimulus bill, but that reprieve expired on Jan. 1.)

To fund those interest payments, states probably will add a "special assessment" on businesses within
their boundaries.

To pay the principal, federal taxes on employers will go up in borrowing states, under current law.
Those higher federal taxes will start hitting businesses this year and will stay higher until the loans
are paid off ? which will take more than a decade in many states, by some estimates.

?There are going to be tax increases on employers in states that have borrowed [to cover unemployment
benefits], unless something is done,? says Mike Leachman, assistant director of the State Fiscal Project
at the Center on Budget and Policy Priorities (CBPP) in Washington. ?That means taxes will be going up
both this year and next year, when the economy is still weak, and they could be at very high levels late
in the decade.?

How would the Obama proposal change this?

The president's proposed budget is expected to include a two-year postponement of the special
"state assessment" tax hikes on business, plus a similar delay in any increase in federal unemployment
insurance taxes.

That's the carrot.

Here's the stick.

http://www.csmonitor.com/USA/Politics/2011/0209/Unemployment-101-Who-pays-for-jobless-benefits-anyway (http://www.csmonitor.com/USA/Politics/2011/0209/Unemployment-101-Who-pays-for-jobless-benefits-anyway)
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 09, 2011, 09:32:39 PM
what pops in my head that might be not possible

outdoor second hand smoke - I don`t recall any such study that says it is harmful in anyway or that small expoosure to second hand smoke is harmful to any degree.

eating meat is thought of as unhealthy,despite the majority of humanity has eaten meat in various quantity with fairly negligible effects. meaning if true shouldn`t most people lifespans be alot shorter?
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 09, 2011, 09:46:47 PM
Kimba....

There are many studies that show second hand smoke is harmful:
http://www.reuters.com/article/2010/11/26/us-smoking-passive-deaths-idUSTRE6AP00D20101126 (http://www.reuters.com/article/2010/11/26/us-smoking-passive-deaths-idUSTRE6AP00D20101126)
http://www.healthnewsdigest.com/news/Health_Tips_620/Smoking_Secondhand_Smoke_and_our_Health_3.shtml (http://www.healthnewsdigest.com/news/Health_Tips_620/Smoking_Secondhand_Smoke_and_our_Health_3.shtml)

As far as meat eating and humans.....
Humans are obviously primarily herbivores.....look at their teeth.
Unlike humans carnivores usually have claws, sharp front teeth
capable of subduing prey, and no flat molars for chewing. Humans
are primarily built to eat veggies, but technology...our brains
have made our diets un-natural and thus all the health problems
that arise from eating too much of what our bodies are not designed to eat.
Title: Re: How do you fear something currently not possible?
Post by: BT on February 09, 2011, 09:53:27 PM
(http://paidcontent.org/images/old_images/uploads/Christian_Science_Monitor_logo.JPG)

Unemployment 101: Who pays for jobless benefits, anyway?

Employers pay state and federal taxes to cover all those unemployment checks.
But with unemployment at 9 percent, those taxes aren't enough, leaving some states in dire straits.
...

Quote
Do the Republicans have a plan?

House majority leader Eric Cantor of Virginia suggests immediately suspending the federal unemployment tax, to save employers $56 per worker per year.

This would cost $7 billion a year. ?With the spending we are cutting, I don?t think finding offsets is a problem,? says Brendan Buck, a spokesman for House Speaker John Boehner of Ohio.

Republicans would also require that people receiving unemployment checks work in a part-time job for a six-week trial period. Cantor says this results in faster returns to work and fewer unemployment payments, thus lowering state unemployment taxes.

Cantor is treating unemployed workers like welfare recipients. What next? Require Social Security seniors to work part time too?

Tone deaf

Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 09, 2011, 10:33:45 PM
Cantor is treating unemployed workers like welfare recipients.

what would you call 99 weeks of paychecks for sitting at home?

What next? Require Social Security seniors to work part time too?

Really fair analogy there BT.....most people on unemployment benefits are
able-bodied and not "senior citizens" in their golden years. Do you actually
oppose people receiving unemployment checks be required to work in
programs like Cantor suggested?

Speaking of "what next" how many weeks would you go?
Would you add on to the 99 weeks?
I personally know several people that told me
"well I gotta find a job soon my unemployemnt is about to run out"
Then when the SantaClaus-O-Crats extended it again the same people
said...."good....now I dont have to go take just any job".
Title: Re: How do you fear something currently not possible?
Post by: BT on February 09, 2011, 10:56:54 PM
Cantor is treating unemployed workers like welfare recipients.

what would you call 99 weeks of paychecks for sitting at home?

What next? Require Social Security seniors to work part time too?

Really fair analogy there BT.....most people on unemployment benefits are
able-bodied and not "senior citizens" in their golden years. Do you actually
oppose people receiving unemployment checks be required to work in
programs like Cantor suggested?

Speaking of "what next" how many weeks would you go?
Would you add on to the 99 weeks?
I personally know several people that told me
"well I gotta find a job soon my unemployemnt is about to run out"
Then when the SantaClaus-O-Crats extended it again the same people
said...."good....now I dont have to go take just any job".

Like social security or workmans comp, unemployment insurance is just that. Insurance.

So no i wouldn't treat unemployment benefit recipients the same way as i would a welfare recipient. And no i wouldn't force them into make work part time jobs that probably would cost more to create than the benefit is paying. It might rally the base speechifying this tough love talk, but all it really is is just another mandate from DC that the states will have to clean up.

What i might do is have one of the companies that the recipient says they applied to that past week fax over the job application. In other words spot check and get the word out that you are verifying that the recipients are looking for work.

And i would extend the benefits as long as the economy was in the tank.
Because in the long run that is cheaper than calling out the national guard to put down riots.

Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 09, 2011, 11:26:21 PM
Like social security or workmans comp, unemployment insurance is just that. Insurance.

Except most insurance companies don't pay out more than they take in for decades.
They would go broke if they did that for very long.
The difference? The insurance companies don't have a money printing press like govt.
They dont have a "fraud machine".
Social Security is the nation's largest welfare program..
When Madoff does it, it is called a Ponzi scheme.
When the Feds do it, it is called Social Security.
 
And i would extend the benefits as long as the economy was in the tank.
Because in the long run that is cheaper than calling out the national guard to put down riots.


In the long run it is best to not perpetuate the fraud....
the fall will be harder when reality finally takes hold.

That same National Guard should be on our borders keeping
law breakers out that dont seem to have that hard of time
finding jobs while others sit at home and wait for the gvt
check you want to send them to keep them from rioting! Ha!

Title: Re: How do you fear something currently not possible?
Post by: BT on February 09, 2011, 11:30:23 PM
Like social security or workmans comp, unemployment insurance is just that. Insurance.

Except most insurance companies don't pay out more than they take in for decades.
They would go broke if they did that for very long.
The difference? The insurance companies don't have a money printing press like govt.
They dont have a "fraud machine".
Social Security is the nation's largest welfare program..
When Madoff does it, it is called a Ponzi scheme.
When the Feds do it, it is called Social Security.

Then if they are going to offer the insurance and they are losing money, then they need to raise the rates or get out of the business altogether.
 
And i would extend the benefits as long as the economy was in the tank.
Because in the long run that is cheaper than calling out the national guard to put down riots.


In the long run it is best to not perpetuate the fraud....
the fall will be harder when reality finally takes hold.

That same National Guard should be on our borders keeping
law breakers out that dont seem to have that hard of time
finding jobs while others sit at home and wait for the gvt
check you want to send them to keep them from rioting! Ha!

I don't have a problem with securing the borders. Think the Border Patrol is hiring?
Title: Re: How do you fear something currently not possible?
Post by: sirs on February 09, 2011, 11:35:12 PM
That's not a bad idea.

It's not?
I see it as another disgraceful tax on soccer Moms and working people.
Business will simply adjust by not giving raises or not hiring as many people.

BINGO.  But apparently to some, that's a good thing.  Good for whom, I wonder.  Definitely not to business and private corporations



Title: Re: How do you fear something currently not possible?
Post by: BT on February 09, 2011, 11:49:05 PM
Quote
Definitely not to business and private corporations


Don't see why not. It could result in overall lower costs to those businesses when all is said and done. But you knew that, having studied all up on the issue and all.



Title: Re: How do you fear something currently not possible?
Post by: sirs on February 10, 2011, 01:15:32 AM
Quote
Definitely not to business and private corporations


Don't see why not.

Well, chalk that up to how you see my quotes.  You apparently see, what you want to see


It could result in overall lower costs to those businesses when all is said and done.

COULD is a "nice" word.  "Will" is far more elusive term.  It could also lead to far more unemployment numbers, deeper recession, and an even greater length to any recovery, if one is to be seen in this generation

And "presently", as in here and now, as well as the immediate short term,  the far more likely "will", is precisely what Cu4 referenced....Business will simply adjust by not giving raises or not hiring as many people.  But you knew that, having studied all up on the issue and all.   So, how long are we to wait for this "could"?  2 more years?  5 more?  and how many more millions in tax dollars do we keep using, to enable the status quo?  Who gets to define "when all is said and done"?


Title: Re: How do you fear something currently not possible?
Post by: BT on February 10, 2011, 01:56:05 AM
Quote
Definitely not to business and private corporations


Don't see why not.

Well, chalk that up to how you see my quotes.  You apparently see, what you want to see


It could result in overall lower costs to those businesses when all is said and done.

COULD is a "nice" word.  "Will" is far more elusive term.  It could also lead to far more unemployment numbers, deeper recession, and an even greater length to any recovery, if one is to be seen in this generation

And "presently", as in here and now, as well as the immediate short term,  the far more likely "will", is precisely what Cu4 referenced....Business will simply adjust by not giving raises or not hiring as many people.  But you knew that, having studied all up on the issue and all.   So, how long are we to wait for this "could"?  2 more years?  5 more?  and how many more millions in tax dollars do we keep using, to enable the status quo?  Who gets to define "when all is said and done"?

The states have already encumbered the debt. And it is coming due. So even if the federal govt did nothing, rates would rise as they already have in 31 states.


Title: Re: How do you fear something currently not possible?
Post by: sirs on February 10, 2011, 03:03:22 AM
And "presently", as in here and now, as well as the immediate short term,  the far more likely "will", is precisely what Cu4 referenced....Business will simply adjust by not giving raises or not hiring as many people.
Title: Re: How do you fear something currently not possible?
Post by: BT on February 10, 2011, 03:21:26 AM
And "presently", as in here and now, as well as the immediate short term,  the far more likely "will", is precisely what Cu4 referenced....Business will simply adjust by not giving raises or not hiring as many people.

So what has changed?

It's not like they would add staff for any other reason than it would positively affect the bottom line. And they certainly aren't giving raises unless they are faced with losing profitable employees.
Title: Re: How do you fear something currently not possible?
Post by: sirs on February 10, 2011, 03:32:19 AM
And "presently", as in here and now, as well as the immediate short term,  the far more likely "will", is precisely what Cu4 referenced....Business will simply adjust by not giving raises or not hiring as many people.

So what has changed?

oy vey.  Recall when unemployment was no more than 5%.  Businesses WERE adding staff.  People WERE being employed.  Fed revenues WERE up

The what has changed part is largely Government reach...1st in the housing market, helping to bring that crashing down, then in the private industry with bank bailouts and Tarp.  Largely stagnating any attempt at an economic recovery by its ever pervasive attempt at supposedly helping to facilitate economic recovery.  Prince can explain this far better than I, but this latest boondoggle comes right on the heels of Obama supposed wanting to "work with business".  And his "helping" translates into more taxes thrust upon them

And I never did quite get an answer to who gets to define "when all is said and done"?
Title: Re: How do you fear something currently not possible?
Post by: BT on February 10, 2011, 06:43:15 AM
And "presently", as in here and now, as well as the immediate short term,  the far more likely "will", is precisely what Cu4 referenced....Business will simply adjust by not giving raises or not hiring as many people.

So what has changed?

oy vey.  Recall when unemployment was no more than 5%.  Businesses WERE adding staff.  People WERE being employed.  Fed revenues WERE up

The what has changed part is largely Government reach...1st in the housing market, helping to bring that crashing down, then in the private industry with bank bailouts and Tarp.  Largely stagnating any attempt at an economic recovery by its ever pervasive attempt at supposedly helping to facilitate economic recovery.  Prince can explain this far better than I, but this latest boondoggle comes right on the heels of Obama supposed wanting to "work with business".  And his "helping" translates into more taxes thrust upon them

And I never did quite get an answer to who gets to define "when all is said and done"?

Which has little to do with the Obama proposal, that actually helps the states and indirectly the employers of those states. And nary a word about the last time the ceiling was raised it was done by Reagan. So when discussing the here and now it would be helpful to actually discuss the here and now. And it would certainly be helpful if you knew what you were talking about

Title: Re: How do you fear something currently not possible?
Post by: sirs on February 10, 2011, 11:16:02 AM
Which has very much to do with the Obama proposal...more taxes being placed on the one area that doesn't need any more taxes, IF we're to start turning the economy around and bring down the unemployment #'s, that those same businesses & employers will be shouldered with.  That IS the here and now
Title: Re: How do you fear something currently not possible?
Post by: BT on February 10, 2011, 01:14:46 PM
Which has very much to do with the Obama proposal...more taxes being placed on the one area that doesn't need any more taxes, IF we're to start turning the economy around and bring down the unemployment #'s, that those same businesses & employers will be shouldered with.  That IS the here and now

So you haven't read any of the follow up information concerning the Obama proposal. Figures.

Title: Re: How do you fear something currently not possible?
Post by: sirs on February 10, 2011, 01:27:33 PM
ahhh, so the follow-up is that he recinded the proposal for broader unemployment taxes?  I hadn't seen it on Drudge yet, but good to hear
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 10, 2011, 01:45:45 PM
on smoking, I was talking about outdoor smoking which exposure is extremely limited compared to smoked trapped indoors, so I`m pretty sure my statement is still valid.

about meat. the majority of people who lived passed 100 years has meat in there diet. but the primary key that ties thier longevity is moderation. so excessive meat eating is bad but afew mcnuggets will help you protien levels. true lack of claws mean we started out not eating meat. but the introduction to it has vastly improve our quality of life. other animals had similiar result. the chimp who eats the most meat will tends to be leader.

but I maybe biased since last week I binged KFC 5 pieces in 5min. and I feel much better from the experience.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 10, 2011, 02:04:00 PM
true lack of claws mean we started out not eating meat. but the introduction to it has vastly improve our quality of life. other animals had similiar result. the chimp who eats the most meat will tends to be leader.

Lack of claws does not mean we did not start out as meat eaters. To the contrary, the presence of canine teeth indicates that we did eat meat.

Humans are scavengers, not hunters - we started out eating food that could be easily foraged and leftovers from other hunters. We only became hunters when we could make our own artificial "claws".
Title: Re: How do you fear something currently not possible?
Post by: Plane on February 10, 2011, 02:08:18 PM
but I maybe biased since last week I binged KFC 5 pieces in 5min. and I feel much better from the experience.



Hahahahahahahahaahahaha!

Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 10, 2011, 02:24:21 PM
often I `ve cut meat (just being cheap)from my diet and that`s also the time people should not trip and fall in front of me , I never had that irrational adversion to cannibalism.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 10, 2011, 03:16:37 PM
Kimba this is an interesting read.....

Are human beings anatomically more similar to
natural carnivores or to natural herbivores?


Lets find out:

Intestinal tract length. Carnivorous animals have intestinal tracts that are
3-6x their body length, while herbivores have intestinal tracts 10-12x their body
length. Human beings have the same intestinal tract ratio as herbivores.

Stomach acidity. Carnivores' stomachs are 20x more acidic than the stomachs
of herbivores. Human stomach acidity matches that of herbivores.

Saliva. The saliva of carnivores is acidic. The saliva of herbivores is alkaline,
which helps pre-digest plant foods. Human saliva is alkaline.

Shape of intestines. Carnivore bowels are smooth, shaped like a pipe, so
meat passes through quickly, they don't have bumps or pockets. Herbivore
bowels are bumpy and pouch-like with lots of pockets, like a windy mountain road,
so plant foods pass through slowly for optimal nutrient absorption. Human bowels
have the same characteristics as those of herbivores.

Fiber. Carnivores don't require fiber to help move food through their short
and smooth digestive tracts. Herbivores require dietary fiber to move food through
their long and bumpy digestive tracts, to prevent the bowels from becoming clogged
with rotting food. Humans have the same requirement as herbivores.

Cholesterol. Cholesterol is not a problem for a carnivore's digestive system.
A carnivore such as a cat can handle a high-cholesterol diet without negative health
consequences. A human cannot. Humans have zero dietary need for cholesterol because
our bodies manufacture all we need. Cholesterol is only found in animal foods, almost
never in plant foods. A plant-based diet is by definition cholesterol-free.

Claws and teeth. Carnivores have claws, sharp front teeth capable of subduing prey,
and no flat molars for chewing. Herbivores have no claws or sharp front teeth capable of
subduing prey, but they have flat molars for chewing. Humans have the same characteristics
as herbivores.

But aren't humans anatomically suited to be omnivores?

Nope. We don't anatomically match up with omnivorous animals anymore than we do
with carnivorous ones. Omnivores are more similar to carnivores than they are to herbivores.
For a more detailed summary table that compares the properties of carnivores, herbivores,
and omnivores side by side, see this page: Comparative Anatomy & Taxonomy

http://www.tierversuchsgegner.org/wiki/index.php?title=Taxonomy (http://www.tierversuchsgegner.org/wiki/index.php?title=Taxonomy)

The link above also debunks the opportunistic feeder theory, which states that because
humans can eat like omnivores, that we must therefore be omnivores. And this is of course
false because mere behavior doesn't indicate suitability. There are plenty of things we can
do as a species that would threaten our survival if we all considered them suitable default
behavior, such as shooting each other, lobbing hand grenades, or sending spam.

Title: Re: How do you fear something currently not possible?
Post by: sirs on February 10, 2011, 03:44:50 PM
One can't help but be intrigued with some of the tangents a thread may take      8)
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 10, 2011, 05:14:55 PM
Intestinal tract length. Carnivorous animals have intestinal tracts that are
3-6x their body length, while herbivores have intestinal tracts 10-12x their body
length. Human beings have the same intestinal tract ratio as herbivores.

Wrong. Human intestinal tracts are roughly 5-8m long, while a typical human has a length of 1.7-2m, so our intestinal tract is more in line with carnivores.

Stomach acidity. Carnivores' stomachs are 20x more acidic than the stomachs
of herbivores. Human stomach acidity matches that of herbivores.

Wrong. Humans have a stomach acidity of around pH 1-2 (very acidic). Herbivores have nearly neutral (or in some cases slightly basic) pH of 6.8-8 (7 is absolutely neutral).

Saliva. The saliva of carnivores is acidic. The saliva of herbivores is alkaline,
which helps pre-digest plant foods. Human saliva is alkaline.

Wrong. Humans have saliva with a pH between 6-7.4 (slightly acidic to slightly basic, changing depending on what we're eating). Herbivores have saliva that is always basic, while carnivores have saliva that is always acidic. Our saliva, like other omnivores, varies based on what we're eating. Also, herbivore saliva is basic, not to help pre-digest plants, but to help keep their stomach environment more neutral. Herbivores rely on bacteria to help with their digestion, and if the environment gets too acidic it will kill the bacteria.

I don't feel like debunking the rest - it's all wrong, just like those that I've pointed out already.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 10, 2011, 06:23:39 PM
science is full of disagreement
personally i think humans are clearly built to be closer to the herbivore category

How many carnivores/omnivores on the planet have to cook their
food (meat) before they eat it? How many would get sick and die
if they do not? It seems that carnivores & omnivores are designed
so that meat does not make them sick and die, unfortunately for
us it has the opposite effect.




Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 10, 2011, 06:37:01 PM
I`m going by my observation that not many vegetarians (if any) live past 90.

My data is from asking vegetarians themselve and none so far has known any to live that long, but thier are many documented data people who live past a hundred and all eat meat to some degree.

I`m not saying meat causes long life, but i am saying alittle bit of it will definately not hurt .

but I thought some carnivore eat grass sometimes for the fibers?

I see cats do it


actually not all vegetables are safe for humans to eat
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 10, 2011, 06:57:12 PM
maybe cooking food in general is the cause in a longer lifespan. it kills any parasite/bacteria that may harm us.

I`m willing to bet in a few years this organic food trend may shorten people live since alot of these folk tend to not wash thier foods and eat them raw.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 10, 2011, 09:48:57 PM
kimba.......oh I agree....meat in moderation is fine
the problem is....most Americans have way to much meat in their diet
myself included
Americans in general are not eating enough vegetables
in my mind our diets are skewed on meat vs veggies
to me our bodies are screaming at us (via health problems) that we are not designed to eat this much meat
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 10, 2011, 10:15:04 PM
How many carnivores/omnivores on the planet have to cook their  food (meat) before they eat it? How many would get sick and die if they do not? It seems that carnivores & omnivores are designed so that meat does not make them sick and die, unfortunately for us it has the opposite effect.

Another very wrong claim.

I eat eat meat raw all the time. Seafood, too. I've never gotten sick from eating raw meat. I *prefer* the taste of raw or rare meats, there are few dishes that I eat where the meat is cooked more than medium rare.

I've had all of these, and many more, plus I'm a big fan of nigiri sushi, sashimi, and raw bars.

http://en.wikipedia.org/wiki/Steak_tartare (http://en.wikipedia.org/wiki/Steak_tartare)
http://en.wikipedia.org/wiki/Hackepeter (http://en.wikipedia.org/wiki/Hackepeter)
http://en.wikipedia.org/wiki/Carpaccio (http://en.wikipedia.org/wiki/Carpaccio)
http://en.wikipedia.org/wiki/Kibbeh_nayyeh (http://en.wikipedia.org/wiki/Kibbeh_nayyeh)
http://en.wikipedia.org/wiki/Yukhoe (http://en.wikipedia.org/wiki/Yukhoe)
Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 10, 2011, 11:55:53 PM
Someone says that humans are not herbivores.
Someone says that humans are not carnivores.
Someone says that we are not omnivores, either.
I reject the idea that we are not all of these things. We do not eat dirt and stones, after all.

About 4-6 oz. of meat per day seems to be about right to me. I crave meat if II do not eat some sort of meat, fish or eggs for several days. If I eat a lot more than this, I get sleepy.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 11, 2011, 12:14:21 AM
"Another very wrong claim"

LOL....."very wrong"!
Yeah sure Ami "very wrong"  ::)
Wait a minute.....shut down all the restaurants and homes cooking meat tonight!
Tell them all.... you can eat that chicken breast raw like the lion would!
Tell them all......turn off that stove and feed your children raw cow like the wolf would eat!
Most Americans and most humans do not eat "raw meat all the time" as you claim you do.
We primarily cook meat because that's the main way our body can handle it very unlike most carnivors
Btw "rare" is far from raw/uncooked....so is "medium rare"...so I guess accordingly those are "VERY WRONG" statements!

Yourofsky Ga Tech "Humans are Herbivores" Sept. 9, 2009 (http://www.youtube.com/watch?v=69QjFXTE_zI#)

Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 11, 2011, 12:24:04 AM
XO whatever category you think best describes us....the fact remains
Americans as a whole consume too much meat and not enough vegetables.
whatever people want to eat is their own personal choice
all know the way....few walk it
we reap what we eat
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 11, 2011, 12:27:44 AM
LOL....."very wrong"!
Yeah sure Ami "very wrong"  ::)
Wait a minute.....shut down all the restaurants and homes cooking meat tonight!

What I said that is "very wrong" is *your* claim that "eating raw meat will make you sick and die". It will not, unless it was tainted in some way. But tainted meat will kill carnivores as well.

I did not say that cooking meat is very wrong, that is *your* strawman argument. I said that I prefer meat that is cooked little or raw. I did not say that cooking meat is wrong, I said that it is unnecessary and will not kill you to eat meat raw.

And XO, humans are omnivores - we can eat both plants and meat.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 11, 2011, 12:39:20 AM
Most Americans and most humans do not eat "raw meat all the time" as you claim you do.
We primarily cook meat because that's the main way our body can handle it very unlike most carnivors

There are many societies that routinely eat raw meat. Your body can "handle it" without any problems. The reason you eat cooked meat is because that's what your mother fed you and you are afraid to try new things, not because that is the only way for your body to handle it.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 11, 2011, 12:46:30 AM
By the way the Sushi you are eating is safe because sushi restaurants take certain steps
required by the Food and Drug Administration in handling and preparing their fish. A required
step involves freezing fish at temperatures of -4 degrees Fahrenheit (-20 degrees Celsius)
for seven days, or frozen at -31 degrees Fahrenheit  (-35 degrees Celsius) for 15 hours,
which kills any parasites. I wonder if Lions need those rules?

Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 11, 2011, 12:50:51 AM
Sorry Ami I believe this guy who is a world leading cardiovascular pathologist,
and the current editor of the American Journal of Cardiology. But of course
we all have our own opinions and if you think he is "very wrong" I say
"good for you".

Humans are Herbivores: Dr. William Clifford Roberts,P1/2 (http://www.youtube.com/watch?v=yUa814suU9A#)

http://en.wikipedia.org/wiki/William_C._Roberts (http://en.wikipedia.org/wiki/William_C._Roberts)
Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 11, 2011, 01:11:59 AM
And XO, humans are omnivores - we can eat both plants and meat.

I know this. I was commenting on the comments of others.
Raw beef has a rather pleasant taste to me with the right spices. Raw pork and raw chicken I do not like.

You can "Cook" fish  and shrimp with onions, lemon juice and coconut milk in the Sun for a couple of hours.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 11, 2011, 01:17:58 AM
"Several studies published since 1990 indicate that cooking muscle meat creates heterocyclic amines (HCAs), which are thought to increase cancer risk in humans. Researchers at the National Cancer Institute found that human subjects who ate beef rare or medium-rare had less than one third the risk of stomach cancer than those who ate beef medium-well or well-done."

"Cooking also creates certain heat-created toxins, advanced glycation end products, otherwise known as AGEs. This reaction occurs both within the body and external to the body. These compounds are absorbed by the body during digestion with about 30% efficiency. Many cells in the body (for example endothelial cells, smooth muscle or cells of the immune system) from tissue such as lung, liver, kidney or peripheral blood bear the receptor for advanced glycation end products (RAGE) that, when binding AGEs, contributes to age and diabetes-related chronic inflammatory diseases, such as atherosclerosis, renal failure, arthritis, myocardial infarction, macular degeneration, cardiovascular disease, nephropathy, retinopathy, or neuropathy."

"Also, toxic compounds called PAHs, or Polycyclic aromatic hydrocarbons, are formed by cooking, in addition to being a component of cigarette-smoke and car-exhaust fumes. They are known to be carcinogenic."

"Another study has shown that meat heated for 10 minutes at 130 ?C (266 ?F), showed a 1.5% decrease in protein digestibility. Similar heating of hake meat in the presence of potato starch, soy oil, and salt caused a 6% decrease in amino acid content.

There are various scientific reports, such as one by the Nutrition Society, which describe in detail the loss of vitamins and minerals caused by cooking.

It has also been suggested that cooking contributes greatly to global warming."
http://en.wikipedia.org/wiki/Raw_foodism#Raw_food_movement (http://en.wikipedia.org/wiki/Raw_foodism#Raw_food_movement)

In Belgium, raw meat is consumed by most residents on a daily basis. I don't remember hearing anything about the massive number of Belgium residents keeling over dead on a daily basis. Indeed, last time I checked, they were some of the healthiest people in Europe.
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 11, 2011, 01:26:16 AM
I might be the exception but i really can`t trust a all vegetable diet for myself. I really get violently ill. eating meat really is safer than vegetable for me. coconuts & unsoaked bean the next day have me crawling to the bathroom the next day.
the response from healthfood folks is it healthy for me and still try to get me to eat it again. I found out some vegan food is quite bad for you. carrot tops is a mild toxin and it taste nasty. but vegans eat it. I have very large doubt about the safety of vegetables now.
Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 11, 2011, 11:50:14 AM
Carrot tops are bitter. I was unaware that anyone ate them. The same is true of celery leaves, and rhubarb leaves are downright toxic. It is my observation that people adapt to a particular diet and there are many people who simply cannot stand to vary much from their habitual foods. I have a Cuban girlfriend that won't touch mushrooms, sausage, peas, potato skins, carrots, green beans and dozens of other things. She eats mostly potatoes, rice, beans, cheese and the sort of fruits that are available in Cuba: oranges, grapes, limes and bananas.

My sister refuses to eat what she calls "ese" foods: Chinese, Japanese, Vietnamese, and any other sort of Oriental food: she won't touch any sort of peppers, garlic, or any spices other than what one finds in McDonald's.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 11, 2011, 01:56:42 PM
In Belgium, raw meat is consumed by most residents on a daily basis. I don't remember hearing anything about the massive number of Belgium residents keeling over dead on a daily basis. Indeed, last time I checked, they were some of the healthiest people in Europe.

No matter how they eat it....they eat too much meat and some
Beligiums realize that high meat intake can have "disastrous
consequences for their health". The animals have the last laugh!

http://www.dailymail.co.uk/news/worldnews/article-1181221/Belgian-city-Ghent-world-veggie--week.html (http://www.dailymail.co.uk/news/worldnews/article-1181221/Belgian-city-Ghent-world-veggie--week.html)
Title: Re: How do you fear something currently not possible?
Post by: Plane on February 11, 2011, 02:25:11 PM
Monkeys never turn down a nice meal worm, grasshopper or small lizard.

Babboons will eat a gazelle when they can corner one.

Chimpanzees like a little monkey in their diet.

I think the Probossis monkies are strict vegitarians , but you never know what they are eating while nobody is looking.

Don't most primates eat meat at least occasionally?

http://www.ehow.com/about_6397010_diet-proboscis-monkey.html (http://www.ehow.com/about_6397010_diet-proboscis-monkey.html)

(http://scienceblogs.com/afarensis/upload/2006/10/proboscis%20monkey%201.JPG)


Quote
Stomach
•Proboscis monkeys are able to digest leaves because of their unusual stomachs. Their stomachs have different compartments that have cellulose-digesting bacteria. Digestion takes a long time and they need a lot of leaves to get enough nutrition. This makes the proboscis monkeys heavy with a pronounced potbelly.


Read more: Diet for a Proboscis Monkey | eHow.com http://www.ehow.com/about_6397010_diet-proboscis-monkey.html#ixzz1DfySOFC1 (http://www.ehow.com/about_6397010_diet-proboscis-monkey.html#ixzz1DfySOFC1)
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 11, 2011, 02:44:02 PM
maybe it`s  not too much meat but a lack of a varied diet. the movie supersize me gave the false message that fast food is bad, but the truth is too much of any one kind of food is bad.

ex. if you eat only carrots for 3 weeks ,you will get sick. the same goes for any vegetable or fruit.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 11, 2011, 03:15:18 PM
the problem isn't really meat per se
it's too much meat
for millions of years meat was eaten but it was much harder to get
watch Animal Planet and see how hard it is for lions to eat meat
most lion attempts to bring down a live prey animal are failures
plus there is exercise involved in getting the meat
but if Lions could simply drive thru a meat fast food place
i guarantee lions would soon be showing the same health problems humans are
our brains via development have made it so easy to eat meat in quantities
are bodies as herbivores or omnivores whatever you prefer are not designed to consume
thus high meat societies tend to have higher obesity which leads to a multitude of
health problems like diabetes, cancer, cardio-disease.
so again it's not the meat.....it's the amount of meat and animal products we eat
Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 11, 2011, 03:17:50 PM
That probiscis monkey certainly looks like he is up to something.

I heard that there was a truck driver whose wife got him to eat a mess of carrots every day to enhance his night vision, but that eventually he started seeing everything in hues of orange.

Nothing was mentioned about his ears growing and his nose twitching, though.

And then there is this:
Q    
Eating Too Many Carrots?

One of my favorite snacks is raw carrots. I probably nibble on some five days a week. Recently, my palms and the soles of my feet turned yellow.  Could the carrots be responsible? If so, is this dangerous? Should I cut back on carrots? If not the carrots, what else could cause this pigment change?
A    
Answer (Published 12/4/2008)

Without a doubt your habitual carrot consumption is the cause of your yellowing skin. The same fat-soluble pigments (carotenoids) that account for the deep orange color of carrots are responsible. In general, carotenoids are beneficial to health and can protect the skin from sun damage. For example, lycopene, a carotenoid which is responsible for the red color of tomatoes, and the green pigments in spinach, broccoli, and other green vegetables will all make your skin slightly less sensitive to the sun. (In April 2008, British researchers reported that consuming lycopene-rich tomato paste reduced sun damage by 33 percent).
Related Weil Products
Dr. Weil's Vitamin Advisor for Your Whole Body - Micronutrients, herbs and drugs can all interact with diet, sometimes in unexpected ways. Dr. Weil's Vitamin Advisor takes known interactions into account when developing recommendations, to help safeguard against unwanted side effects. Learn more, and get your free, personalized Dr. Weil's Vitamin Advisor recommendation today.

The yellow or orange color you notice on your palms (called carotenemia) is often seen in infants when they start to eat solid foods and get too many that contain beta carotene - usually from carrots, pumpkin and other yellow and orange vegetables. The color change is harmless but has to be distinguished from jaundice, which also causes yellow or orange skin. Eating too much beta carotene doesn't cause the whites of the eyes to yellow, while jaundice does, but if skin color changes in an infant, it's best to see a pediatrician to make sure that the problem is just too many carrots or too much pumpkin.
advertisement

Your color change is not at all dangerous and will fade quickly when you reduce your consumption of carrots. I suggest that you do just that – not because the carotene has turned your skin yellow, but because it's important to eat a variety of fruits and vegetables. The greater the variety of natural colors in your diet, the better off you'll be nutritionally. Carrots all the time sounds a bit monotonous, enjoy a rainbow of produce!

Andrew Weil, M.D.

Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 11, 2011, 03:21:00 PM
XO i am considering having lense replacement
have you had any eye surgery?
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 11, 2011, 03:21:55 PM
thus high meat societies tend to have higher obesity which leads to a multitude of
health problems like diabetes, cancer, cardio-disease.
so again it's not the meat.....it's the amount of meat and animal products we eat

The Inuit had a near exclusive meat diet for millennia with no health problems, until missionaries convinced them that they should cook their meat. Suddenly, they had problems with obesity, high cholesterol, scurvy, cancer, etc.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 11, 2011, 03:25:32 PM
Carrots used to come in a variety of colors. The orange variety has just become the most popular.

(http://upload.wikimedia.org/wikipedia/commons/thumb/3/32/Carrots_of_many_colors.jpg/372px-Carrots_of_many_colors.jpg)(http://upload.wikimedia.org/wikipedia/commons/9/9e/CarrotDiversityLg.jpg)
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 11, 2011, 03:29:01 PM
I`m more included to think if you eat too much of onething you`ll lack nutients from other foods.
too much carrots means you`ll not be getting vitamins that carrots don`t provide. in fact I don`t recall any data saying any vegetable or fruit that satisfied all the dietary needs .

don`t forget we eat meat differently nowadays, it`s almost exclusively muscle
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 11, 2011, 04:09:04 PM
The Inuit had a near exclusive meat diet for millennia with no health problems,

"No health problems for millennia"......Ami how do we know that in any real way?

Most Eskimos basically had no choice but to eat meat or die.

I think there is debate about how healthy the Inuit diet was and is.

Besides cooking meat they also started consuming large amounts of
refined sugars, alcohol, ect.....

I would think cooked meat has little to do with their current shorter than
average life-span and multitude of health problems.

http://www.diseaseproof.com/archives/diet-myths-are-the-inuit-healthy.html (http://www.diseaseproof.com/archives/diet-myths-are-the-inuit-healthy.html)
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 11, 2011, 06:10:56 PM
speaking of carrots.
 I`m thinking of making root soup and I`m wondering can I but some parsnips in it?

I got turnips and carrots with beef broth in it so far.

would turnip greens go well with it?
Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 11, 2011, 10:15:51 PM
How can one tell the difference between a white carrot and a parsnip?

No, I have never had eye surgery.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 11, 2011, 11:45:42 PM
I'm still waiting for you to show where eating raw meat (as is currently done in many places) will make you "sick and die" as you claimed. As I pointed out, in Belgium eating raw meat is a daily or near daily experience for most of the population, and they have among the highest lifespans in the world. Care to explain that?

XO: parsnips have a sharp edge to their flavor. carrots are sweeter.
Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 12, 2011, 12:02:24 AM
I have eaten parsnips, but I have yet to eat a carrot that was not orange.

I ate some purple potatoes in a vegetarian restaurant in Argentina. They tasted a bit like Yukon Gold potatoes.

Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 12, 2011, 12:12:25 AM
http://www.washingtonpost.com/wp-dyn/content/story/2008/05/13/ST2008051302252.html (http://www.washingtonpost.com/wp-dyn/content/story/2008/05/13/ST2008051302252.html)
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 12, 2011, 01:37:57 AM
I'm still waiting for you to show where eating raw meat will make you "sick and die" as you claimed.
I never said it will make you sick and die as in every single time, but enough
times that entities like the CDC, FDA, doctors, health organizations warn
about the dangers of undercooked meats. The quote I used alluded to the
fact that humans can and do get sick and die by eating raw and undercooked
meat unlike carnivores like lions. The point being lions digestive systems do
not need their raw meat "prepared", frozen, cooked, or other ways to ward off
harmful effects that can crop up when or if humans consume totally unprepared
raw meat.

United States Department of Agriculture
"Is it dangerous to eat raw or undercooked ground beef?"
Yes. Raw and undercooked meat may contain harmful bacteria.
USDA recommends not eating or tasting raw or undercooked ground beef.
To be sure all bacteria are destroyed, cook meat loaf, meatballs, and hamburgers
to a safe minimum internal temperature of 160 ?F. Use a food thermometer to check
that they have reached a safe internal temperature.

http://www.fsis.usda.gov/factsheets/ground_beef_and_food_safety/index.asp (http://www.fsis.usda.gov/factsheets/ground_beef_and_food_safety/index.asp)

New York Department of Health
Trichinosis is a food-borne disease caused by a microscopic parasite.
Anyone who eats undercooked meat of infected animals can develop trichinosis.
Pork products are implicated more often than other meats.
The symptoms usually start with fever, muscle soreness,
pain and swelling around the eyes. Thirst, profuse sweating, chills,
weakness and tiredness may develop. Chest pain may be experienced
since the parasite may become imbedded in the diaphragm.
Failure to treat could be fatal.
http://www.health.state.ny.us/diseases/communicable/trichinosis/fact_sheet.htm (http://www.health.state.ny.us/diseases/communicable/trichinosis/fact_sheet.htm)

Mississippi State University
eating raw oysters can cause serious illness or even death.
Vibrio vulnificus a bacterium that occurs naturally in marine waters and is commonly
found in Gulf of Mexico oysters. While not a threat to most healthy people,
Vibrio vulnificus can cause sudden chills, fever, nausea, vomiting, blood poisoning,
and death within two days in people with certain medical conditions.
Forty percent of Vibrio vulnificus infections from raw oyster consumption are fatal
http://msucares.com/health/food_safety/foodfaq25.html (http://msucares.com/health/food_safety/foodfaq25.html)



Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 12, 2011, 01:53:06 AM
gotta be fair to meat

the majority of food poisoning is from eating unwashed vegetables.
anyone remember spinach?
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 12, 2011, 02:02:16 AM
As I pointed out, in Belgium eating raw meat is a daily or near daily experience for most of the population
and they have among the highest lifespans in the world. Care to explain that?

Is it really "raw" like the meat a lion rips from a zebra
or is it "prepared" so a human system can accept it?
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 12, 2011, 02:06:52 AM
gotta be fair to meat the majority of food poisoning is from eating unwashed vegetables.
anyone remember spinach?

So lets be fair then!
Yes people got sick from unwashed veggies....

But can you imagine the illness if meats were "unwashed/uncooked/un-prepped"
at restuarants all across the United States this weekend?

I am no scientist, but I would bet if you did a comparison
and served a 1000 meals of totally unwashed/uncooked/un-prepped
raw veggies vs 1000 meals of totally unwashed/uncooked/un-prepped raw meat
the illness from the meats would be much higher.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 12, 2011, 02:38:57 AM
http://www.washingtonpost.com/wp-dyn/content/story/2008/05/13/ST2008051302252.html (http://www.washingtonpost.com/wp-dyn/content/story/2008/05/13/ST2008051302252.html)

So AMI just so I am clear on this....by posting this article are you arguing that the leading US Health
and Medical organizations are wrong by stating that Americans who eat a lot of red meat are
raising their risk for a whole range of health problems? Is that huge bundle of data just a myth?

Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 12, 2011, 02:49:48 AM
wrong line of thought

because people believe vegetables are uber healthy is the reason thier getting eaten unwashed. this is not a contest it`s a matter of getting people to not eat dirty food.

yes people should eat a moderate amount of meat,but they should also eat the right kinds of vegetables. a pure lettuce diet is not gonna be good also.

I`m pretty sure food sanitation had a significant positive impact to humanity.

to quote typhoid mary-I have never washed my hands and never needed to.
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 12, 2011, 03:01:06 AM
about ami`s link

most likely all the people eat the organs,meaning getting the maximum amount of nutrients.

I`m not familiar with all american cuisines ,but I`m pretty thiers not many recipes organ meat.
last I week did eat a turnip dish which had organ meat,pretty tasty
Title: Re: How do you fear something currently not possible?
Post by: Plane on February 12, 2011, 03:43:51 AM
http://en.wikipedia.org/wiki/Trichinosis (http://en.wikipedia.org/wiki/Trichinosis)


Don't eat bear raw , not even Polar bear the risk is severe.

http://en.wikipedia.org/wiki/Tapeworm_infection (http://en.wikipedia.org/wiki/Tapeworm_infection)

Raw fish can give you tapeworm , but the risk is not severe.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 12, 2011, 08:29:02 AM
Is it really "raw" like the meat a lion rips from a zebra
or is it "prepared" so a human system can accept it?

Spices added for flavor. Why don't you try some of the dishes?

Still waiting for you to show where eating raw meat will make you "sick and die".
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 12, 2011, 09:35:41 AM
places to eat raw beef

italian restaurant- carpacio-raw slice of beef with olive oil

ethiopian- has a dish with raw beef in it

that`s all i know on this subject
Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 12, 2011, 12:18:50 PM
I imagine that many recipes involving raw meat could be found online with a simple search.
 Probably not too many involving raw bear, or raw rat, but certainly raw beef and maybe even raw pork.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 12, 2011, 03:17:02 PM
Still waiting for you to show where eating raw meat will make you "sick and die".

First I never said that.
The quote I used, which were not my words (that's why they are in italics),
said/implied eating raw meat the way carnivores like lions do can "make you sick and die".
Clearly eating undercooked meat has made people very sick and some have died.
In my mind that is not debate-able.
The point of the quote I used is clearly that unlike lions and alligators the human system
is not as well equipped to eat raw unprepared uncooked meat. Thats why most consumed
meat in the world is cooked or cured or prepared in some way....you seem to think the
primary reason is just taste....I disgree and think meat is cooked/cured/prepared for taste and safety.

So you keep waiting all you want....but because you don't like my answers doesn't mean I didn't answer.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 12, 2011, 08:43:47 PM
First I never said that.
The quote I used, which were not my words (that's why they are in italics),
said/implied eating raw meat the way carnivores like lions do can "make you sick and die".

Quotes are either offset (like the above) or within quotation marks (" "). Why would I assume that italics imply a quote, especially since you give no attribution to the quote?

Clearly eating undercooked meat has made people very sick and some have died.
In my mind that is not debate-able.

Eating *tainted* meat has made people "very sick and some have died" - just like it would make your hypothetical lion sick and possibly die. Most cooking or curing methods started out as a way of preserving meat for storage or travel. Fresh meat needs no preparation to eat. I know of absolutely no cases of someone eating fresh meat (like a lion would eat) and then getting sick and / or dying. Perhaps you can supply an example or two?

The point of the quote I used is clearly that unlike lions and alligators the human system
is not as well equipped to eat raw unprepared uncooked meat.

Some examples would be nice. Have you ever eaten beef jerky? Do you know that it is uncooked? It's only spiced and dried.

"Any particular preparation or recipe for jerky typically uses only one type of meat. Around the world, meat from domestic and wild animals are used to make jerky. Meats from domestic animals include beef, pork, goat and mutton or lamb. Wild animals including deer, elk, caribou, kudu, springbok, kangaroo, bison and moose are also used. Recently, other animals such as turkey, ostrich, salmon, alligator, tuna, emu and horse are also used.

"The meat must be dried quickly, to limit bacterial growth during the critical period where the meat is not yet dry. To do this, the meat is thinly sliced, or pressed thinly, in the case of ground meat. The strips of meat are dried at low temperatures, to avoid cooking it, or overdrying it to the point where it is brittle."
http://en.wikipedia.org/wiki/Jerky_%28food%29#Preparation (http://en.wikipedia.org/wiki/Jerky_%28food%29#Preparation)

Have you ever eaten a bagel with lox on it? The salmon in lox is uncooked.

http://en.wikipedia.org/wiki/Lox (http://en.wikipedia.org/wiki/Lox)

In Austria, bacon and some sausages are eaten raw, rather than cooked.

"Austrian cuisine has many different sausages, like "Frankfurter", "Debreziner" (named after Debrecen in Hungary), or "Burnwurst", "Blunzn" made out of pig-blood and "Gr?ne W?rstl" - green sausages. Green means raw in this context ? the sausages are air dried and are consumed boiled. Bacon in Austria is called "Speck", bacon can be smoked, raw, salted, spiced etc. Bacon is used in many traditional recipes as a salty spice. Vanillerostbraten is a beef dish prepared with lots of garlic."
http://en.wikipedia.org/wiki/Austrian_cuisine#Meat (http://en.wikipedia.org/wiki/Austrian_cuisine#Meat)

BTW, alligators generally do not eat fresh meat; they kill their prey and then hide them, waiting a few weeks for bacteria to break down the meat before coming back to eat. They're more likely to do this with larger prey, because the rotting makes it easier to tear up the flesh (they do not have incisors for cutting flesh).
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 12, 2011, 09:41:08 PM
Yum, went to Applebee's for dinner, ordered my steak rare. It was raw inside, just like a rare is supposed to be:
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 12:11:49 AM
Yum, went to Applebee's for dinner, ordered my steak rare.

You wussie...why didnt you order uncoooked!?
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 12:14:14 AM
Why would I assume that italics imply a quote, especially since you give no attribution to the quote?

http://www.cameronmoll.com/archives/2008/06/faq_when_to_use_italics/ (http://www.cameronmoll.com/archives/2008/06/faq_when_to_use_italics/)
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 12:21:04 AM
- just like it would make your hypothetical lion sick and possibly die.

I doubt it!...Lions are carnivores!

We need to close McDonalds and just make it like this!

Yeah sure...we be the same!

Serengeti Tanzania Lions Killing a Zebra (http://www.youtube.com/watch?v=ON26V0s_BVE#ws)
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 13, 2011, 03:46:07 AM
actually I`ve heard talk about what humans can kill without guns and the list is very small. zebra is definately not on the list. I speak for all of us- we are a wimpy-ass species. goats can kick our sorry asses.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 10:11:55 AM
actually I`ve heard talk about what humans can kill without guns and the list is very small. zebra is definately not on the list. I speak for all of us- we are a wimpy-ass species. goats can kick our sorry asses.

"Hunting in prehistoric times required special skills, knowledge of the land and its animals, and the creativity to plan and carry out the hunt. With weapons and tools made with little more than sticks and stones, prehistoric hunters could stalk and slay almost any animal on land. They also could spear, trap, hook, or net a variety of creatures in rivers and oceans."
http://www.texasbeyondhistory.net/kids/hunting/index.html#main (http://www.texasbeyondhistory.net/kids/hunting/index.html#main)

I did survival training and you'd be surprised what you can trap and kill with nothing more than a knife and some creativity. Substitute a sharp edged stone for the knife if needed... Larger animals require cooperation between several humans, but nothing more complex than is exhibited by a number of other animals, such as wolves.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 10:21:51 AM
actually I`ve heard talk about what humans can kill without guns and the list is very small.

true Kimba....makes sense....it's obvious we aren't built for that.....lions, alligators, wolves, & hyenas are
those hyenas are rough, tough, S.O.B.'s
lions usually asphyxiate their prey before eating
i think hyenas eat their prey alive.....OUCH!
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 10:23:56 AM
Why don't you try some of the dishes?

Honestly Ami I just don't wanna get sick.
I have an extremely sensitive stomach
I get sick a lot when I travel
I was deathly ill in Jamaica!
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 10:57:17 AM
Why would I assume that italics imply a quote, especially since you give no attribution to the quote?

http://www.cameronmoll.com/archives/2008/06/faq_when_to_use_italics/ (http://www.cameronmoll.com/archives/2008/06/faq_when_to_use_italics/)

Thank you for supplying an opinion piece that says someone thinks italics look better than doing proper quotations. Let's see what an actual style guide says:

"Quotations must be placed in quotation marks or indented as a block quote. All quotations must include a citation, a note or parenthetical citation, referring the reader to the source document. As a matter of form quotations should flow with your text, and may be edited to do so."
Chicago Manual of Style - http://www.docstyles.com/cmscrib.htm#Note6 (http://www.docstyles.com/cmscrib.htm#Note6)

The same style guide has a section about the use of italics, which is to be used for emphasis:

http://www.docstyles.com/cmscrib.htm#Note4 (http://www.docstyles.com/cmscrib.htm#Note4)

Please note that the Chicago Manual of Style is pretty much the standard for writing used throughout the US, including book publishers, newspapers, etc. Note proper use of italics for emphasis.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 11:04:22 AM
So AMI just so I am clear on this....by posting this article are you arguing that the leading US Health
and Medical organizations are wrong by stating that Americans who eat a lot of red meat are
raising their risk for a whole range of health problems? Is that huge bundle of data just a myth?

This article was to refute your claim that no society eats uncooked meat on a normal basis.

And yes, the government over-reacts when it comes to the cooking of meat. Cooking is only necessary if the meat is allowed to become tainted. Tainted meat would indicate a failure of the government's own meat inspection process. The government tells you to cook your meat thoroughly because they don't want you to sue the government when it fails to properly inspect and label your meat. My suggestion is to only buy meat from trusted suppliers. I've actually met my local butcher and spent time in his facility, watching him work; I'm satisfied that he does a good job, exceeding the government standards.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 11:06:11 AM
You wussie...why didnt you order uncoooked!?

I like the flavor of the seared-on spices on the outside.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 11:09:17 AM
Thank you for supplying an opinion piece that says someone thinks italics look better than doing proper quotations.
Let's see what an actual style guide says:

Where does it say it that fancy smancy guide that it's ok to LOL or LMAO or for Dr. Dre to use nigga?

Sometimes I wanna use wanna....it just makes the point better
slang ain't usually in no dictionary either....but it is language....YO!
somebody may call it wrong
but what is wrong one place is right other places

Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 11:19:59 AM
- just like it would make your hypothetical lion sick and possibly die.

I doubt it!...Lions are carnivores!

No need to doubt, it's actually been documented. From a government report on deaths of endangered animals in zoos:

"Zoos have also documented the deaths of tigers, cougars and lions from accidentally being fed tainted meat."
http://www.fws.gov/mountain-prairie/pressrel/03-56.htm (http://www.fws.gov/mountain-prairie/pressrel/03-56.htm)
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 11:23:52 AM
Honestly Ami I just don't wanna get sick.
I have an extremely sensitive stomach
I get sick a lot when I travel
I was deathly ill in Jamaica!

It's a shame that you haven't bothered to train your stomach to eat outside of your comfort zone. This is one of the reasons why Americans are generally looked down upon in other countries - we disdain their foods.

Guess you don't eat jerky, then? It's raw, you know.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 11:25:30 AM

Cooking is only necessary if the meat is allowed to become tainted. The government tells
you to cook your meat thoroughly because they don't want you to sue the government
when it fails to properly inspect and label your meat.

Why would anyone sue the gvt?
I thought people didn't get "sick and die" from raw/undercooked meat?
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 11:27:03 AM
Where does it say it that fancy smancy guide that it's ok to LOL or LMAO or for Dr. Dre to use nigga?

Sometimes I wanna use wanna....it just makes the point better
slang ain't usually in no dictionary either....but it is language....YO!
somebody may call it wrong
but what is wrong one place is right other places

Style guides do not cover spelling or use of slang terms. However, any good dictionary will include most slang terms, including all of the ones you just used. The Chicago Manual of Style recommends that you do not over-use slang terms, but it does not say that you shouldn't use them.

And, BTW, LOL and LMAO are abbreviations, not slang.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 11:33:05 AM
Why would anyone sue the gvt?
I thought people didn't get "sick and die" from raw/undercooked meat?

They "get sick and die" from eating tainted meat, as I said. Eliminating tainted meat from the meat supply is the job of the USDA. If meat is tainted, it's a failure of a government agency. Cooking tainted meat will usually render it safe to eat, thereby covering up the initial government failure. But cooking it also changes or destroys many of the beneficial oils and other compounds as well (Omega-6 and Omega-3 oils, citric acid, etc).
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 11:41:48 AM
actually I`ve heard talk about what humans can kill without guns and the list is very small. zebra is definately not on the list. I speak for all of us- we are a wimpy-ass species. goats can kick our sorry asses.

A video made in the 30s that documents a tribe of pygmies hunting and killing an elephant without modern weapons:

Pygmies in central Africal / Urwaldzwerge in Zentralafrika (http://vimeo.com/4803893)
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 11:46:06 AM

It's a shame that you haven't bothered to train your stomach to eat outside of your comfort zone.

It's a shame I dont want to get sick?
Sorry I prefer following the directions and advice of the US gvt food agencies and US medical community.



This is one of the reasons why Americans are generally looked down upon in other countries - we disdain their foods.

I would think the US has more varying ethnic foods than most countries.
But even if that weren't true I dont give a shit if other people look down on Americans.
Booo whooo somebody in Yemen "looks down on me".

Guess you don't eat jerky, then? It's raw, you know.

I dont think most jerky in the US is "raw".
It is dried/smoked with low heat.

And "raw" can mean different things
In this discusssion I see "raw" as meat a lion pulls off a zebra
If that same meat is smoked or cured or frozen to kill bacteria...ect....
I dont see it as being the same and it's not only about tastebuds.



Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 12:06:39 PM
And, BTW, LOL and LMAO are abbreviations, not slang.

BTW I never said they were slang.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 12:17:14 PM
A video made in the 30s that documents a tribe of pygmies hunting and killing an elephant without modern weapons:*

I wonder what the world human population would be if humans for their primary food source
actually had to hunt down wild prey animals without modern weapons like say lions or wolves
do on a regular basis. I know obesity wouldn't be the problem it is!
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 12:18:06 PM
Sorry I prefer following the directions and advice of the US gvt food agencies and US medical community.

You'd think if it was so dangerous ("it will make you sick and die") that the government would outlaw it. Yet I still see steak tartare and carpaccio on restaurant menus.

I dont think most jerky in the US is "raw".
It is dried/smoked with low heat.

"The meat must be dried quickly, to limit bacterial growth during the critical period where the meat is not yet dry. To do this, the meat is thinly sliced, or pressed thinly, in the case of ground meat. The strips of meat are dried at low temperatures, to avoid cooking it, or overdrying it to the point where it is brittle."
http://en.wikipedia.org/wiki/Jerky_%28food%29#Preparation (http://en.wikipedia.org/wiki/Jerky_%28food%29#Preparation)

Jerky is uncooked, ie, raw. The drying is done to prevent bacterial growth, ie, tainted meat.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 13, 2011, 12:20:39 PM
I wonder what the world human population would be if humans for their primary food source
actually had to hunt down wild prey animals without modern weapons like say lions or wolves
do on a regular basis. I know obesity wouldn't be the problem it is!

Well, according to you, it's just not possible. Humans cannot hunt animals, and even if we did catch one, we couldn't eat it.

That was sarcasm, BTW.
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 09:19:45 PM
Jerky is uncooked, ie, raw.

Is smoked meat not considered "cooked"?
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 13, 2011, 09:28:50 PM
Well, according to you, it's just not possible.
Humans cannot hunt animals,
"not possible"?....no just a zillion times harder than cruisin thru a drive thru window for animal matter
A big part of me actually wished that was the only way we could get our meat.
That would mean an enormous change in our diets
And would greatly lessen the shameful treatment of animals as well as pumping
animals full of chemicals that end up in our bodies.

and even if we did catch one, we couldn't eat it.
Uh?....why the hell not?......of course we could eat it.......just throw it on the grill!

(http://media.bigoo.ws/content/gif/foods/foods_106.gif)

 :P


Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 14, 2011, 12:45:18 PM
Jerky is uncooked, ie, raw.

Is smoked meat not considered "cooked"?

First, not all jerky is smoked, and second, not always. Meat can be smoked at a high enough temperature to also cook it, but jerky is specifically "cold smoked" - kept at a temperature well below cooking (it's actually around room temperature). I make meat jerky at about 75 degrees F. Smoked BBQ is typically done at around 140 degrees, so it's cooked as well as smoked. I've done bacon with both warm smoking (typical for American style bacon) and cold smoking (typical for European style bacon). The cold smoked style is still raw when eaten, smoking only imparts some flavor and helps prevent taint for storage. Smoking of meat was first developed as a method to prevent flies from laying eggs in the raw meat and to help prevent bacterial and mold infections. Depending on how close you have the meat to the fire providing smoke determines whether you are "cold smoking" or "warm smoking" the meat.

I guess you could consider 75 to be "cooking" the meat. But then you've moved the debate to laying meat out on the counter in a typical room as "cooking" it as well.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 14, 2011, 01:01:40 PM
Uh?....why the hell not?......of course we could eat it.......just throw it on the grill!

And I'm still waiting on an example or two of fresh, raw meat causing someone to get "sick and die". I've provided lots of sources where millions of people eat raw meat on a daily basis - should be trivial for you to provide a few cases to prove your point.

Oh, BTW, have you ever eaten liverwurst (usually labeled Braunschweiger in the US)? That's raw as well - and it's not even smoked.

(http://www.foodservicedirect.com/productimageslarge/OTF422896L.jpg)

Hey, something that should be illegal! After all, it's raw and will make you sick and die!

(There are about 600 different varieties of raw meat sausages that are made and sold - and eaten - in Germany.)
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 14, 2011, 02:05:26 PM
ami!

I`m planning to make pork jerky , have you made any that is sweet?

here is sf we have a local jerky called sugar cured prk and it`s extremely tasty
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 14, 2011, 02:33:02 PM
I`m planning to make pork jerky , have you made any that is sweet?

here is sf we have a local jerky called sugar cured prk and it`s extremely tasty

Sure. I've made lots of different flavors, though I prefer the savory ones. When I make sweet jerky, it seems to disappear (my daughter likes the sweet type better...)
Title: Re: How do you fear something currently not possible?
Post by: Xavier_Onassis on February 14, 2011, 05:18:05 PM
I think humans could kill a zebra or a goat, but the best way to do this is to gang up on the unfortunate beast, and to use simple tools, like sharp rocks, spears, slings and nets. Six to eight humans with a bit of preparation could kill darn near anything
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 14, 2011, 05:28:19 PM
"And I'm still waiting on an example or two of fresh,
raw meat causing someone to get "sick and die".


http://www.delish.com/food-fun/foods-that-kill-raw-meat-eggs#fbIndex11 (http://www.delish.com/food-fun/foods-that-kill-raw-meat-eggs#fbIndex11)

I hope almost nobody (unless thats all they have)
is eating truely raw unprepared meat. I dont really
have access to death certificates that show cause of
death, but it is rather silly to think eating raw meat
has not made people very sick or caused death when
almost all US Health and Medical entities argue strongly
against eating meat raw because of the dangers.

And I guess since we seem to like to play "gotcha games"
I am still wanting for you to prove the Intuit had
"no health problems for millenia". None? Wow!
Thats going to be some tough medical records to pull
from hundreds of years ago or is this just a "wrong"?
[sa]

"Oh, BTW, have you ever eaten liverwurst (usually labeled Braunschweiger in the US)?
That's raw as well - and it's not even smoked"


Ummm...this says it's cooked.
Sometimes referred to as leberwurst, liverwurst is a spicy cooked sausage that is made with a mixture of ground liver and pork, seasoned with a select range of spices and plenty of onions. The high content of liver in the finished product has earned the liverwurst the name of "liver sausage" in some parts of the world.

http://www.wisegeek.com/what-is-liverwurst.htm (http://www.wisegeek.com/what-is-liverwurst.htm)

Braunschweiger (named after Braunschweig, Germany) is a type of liverwurst
(pork liver sausage) which, if stuffed in natural casings, is nearly always smoked

Ummmm this says it's smoked.
http://en.wikipedia.org/wiki/Braunschweiger (http://en.wikipedia.org/wiki/Braunschweiger)

"Hey, something that should be illegal! After all, it's raw and will make you sick and die!"[/i]

Or live for millenia with no health problems!!....Ha Ha He He!

If you look up the definition of raw it does not just mean "uncooked".
Earlier in this thread you were bragging about your sushi being "raw".
Until I showed you that sushi served raw in the
US must be frozen in order to kill parasites.
I noticed you didnt respond.
So eating raw sushi without any preparation is seen by the US Gvt as dangerous.
You think sharks or polar bears need their sushi frozen or prepared before they eat it?

And since January 2006, it has been obligatory for all restaurants
in the European Union to freeze fish that is going to be used
for sushi and sashimi for a minimum of 24 hours at a temperature
of at least minus 20 degrees. But I guess they need to listen to Ami!

You keep going back to the quote....so why is it alligators, lions,
and wolves in the wild seem to do quite fine without all the
"preparations" that humans have to do to eat so called "raw" meats.
How come people dont tear the anus of a Zebra and eat it?
Would you want to eat the anus of a Zebra or Wilders-Beastie?
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 14, 2011, 05:59:16 PM
Hey Ami....thought you'd enjoy this.
(just ignore the voice-over that starts at 24-33 second mark)
otherwise you'll love it.
don't hold your breath on the FDA approving this for drive-thru restaurant protein
YUCK!

Bear Grylls eating raw zebra meat, man vs wild (http://www.youtube.com/watch?v=T3AC93iq7gw#)
Title: Re: How do you fear something currently not possible?
Post by: kimba1 on February 14, 2011, 06:01:50 PM
can you give me tips on making sweet type jerkies?

my last batch crystalized so it meat rock candy
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 14, 2011, 06:54:25 PM
can you give me tips on making sweet type jerkies?

http://beefjerkyrecipes.com/jerky-recipes/meat-type/beef-jerky-recipes/sweet-n-spicy-beef-jerky/ (http://beefjerkyrecipes.com/jerky-recipes/meat-type/beef-jerky-recipes/sweet-n-spicy-beef-jerky/)
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 14, 2011, 09:02:33 PM
can you give me tips on making sweet type jerkies?

my last batch crystalized so it meat rock candy

Probably dried it too long. Here is one I've used:

http://allrecipes.com//Recipe/jerky-lovers-jerky---sweet-hot-and-spicy/Detail.aspx (http://allrecipes.com//Recipe/jerky-lovers-jerky---sweet-hot-and-spicy/Detail.aspx)
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 14, 2011, 10:02:50 PM
"And I'm still waiting on an example or two of fresh,
raw meat causing someone to get "sick and die".


http://www.delish.com/food-fun/foods-that-kill-raw-meat-eggs#fbIndex11 (http://www.delish.com/food-fun/foods-that-kill-raw-meat-eggs#fbIndex11)

I hope almost nobody (unless thats all they have) is eating truely raw unprepared meat. I dont really have access to death certificates that show cause of  death, but it is rather silly to think eating raw meat has not made people very sick or caused death when almost all US Health and Medical entities argue strongly against eating meat raw because of the dangers.

Funny that your link doesn't say that eating the meat or eggs will kill you. It says that it can have salmonella which can cause health problems. In other words, it's tainted meat that might kill you, which I have been saying all along. BTW, as Kimba pointed out, vegetables can contain salmonella as well.

And I don't need death certificates, just some news articles would do. Something along the lines of "person ate raw meat, and his inability to digest that meat caused his death."

And I guess since we seem to like to play "gotcha games"  I am still wanting for you to prove the Intuit had
"no health problems for millenia". None? Wow!

If their diet of largely raw meat caused massive health problems, I don't think they would have survived roughly 12-18,000 years on said diet. That's just common sense. Also, early contact with the Inuit documented a number of them over 90 years old, and older church records agree.

German sausages:

"Fresh Sausage (Rohwurst) ? the most popular sausage

"There are around 600 different varieties of fresh sausage in Germany. These sausage products are made from raw meat, specifically from lean beef or pork, firm bacon, salt and spices. Fresh sausages have a very distinctive taste and are be stored hanging in airy, slightly cool rooms. There are two major categories: sliceable fresh sausages and fresh sausage spreads.

"Fresh sausage for slicing

"The firm, sliceable fresh sausage products include German salami, cervelat sausage, Mettwurst (coarsely minced pork sausage) and garlic sausage. Salami and cervelat sausage are the absolute favorites in their category.

"Spreadable fresh sausage

"The spreads in this group include "Teewurst" (very fine sausage), ?Pfeffers?ckchen? (literally: little pepper sacks), minced ham sausage and onion-flavored minced pork sausage. The best known variety is a spread made according to a traditional Brunswick recipe ("Streichmettwurst nach Braunschweiger Art"). These products contain more fat than their firmer counterparts for slicing, which makes them spreadable. "
http://www.germanfoods.org/consumer/facts/guidetosausages.cfm (http://www.germanfoods.org/consumer/facts/guidetosausages.cfm)

Again, the "processing" that you refer to is done to preserve the meats for longer periods of time (so that bacteria does not infect it) or for flavor, or a combination of the two.

And the reason the government has regulations about freezing fish for sushi is also to prevent infections. Most of us don't get our fish directly from the fishermen, so it must be stored and transported. During storage and transport, it can get infected with bacteria - salmonella or the like - and freezing prevents this. Again, it's the salmonella or whatever that makes you sick, not the raw fish itself.

And again, salmonella can catch a ride on many things other than raw meat and eggs:

Article about salmonella in peanut butter (http://www.grist.org/article/2011-02-14-victims-of-peanut-butter-salmonella-outbreak-want-criminal-charg)

Article about salmonella in sesame pastes (http://www.marketwire.com/press-release/Expanded-Health-Hazard-Alert-CFIA-Certain-Food-House-Brand-Products-May-Contain-Salmonella-1395684.htm)

Pretty much anything you eat can have salmonella on it.
Title: Re: How do you fear something currently not possible?
Post by: Amianthus on February 14, 2011, 10:12:59 PM
Bear Grylls eating raw zebra meat, man vs wild

So, he's dead now, right?
Title: Re: How do you fear something currently not possible?
Post by: Christians4LessGvt on February 14, 2011, 10:45:11 PM
Ami....I don't really see the point in continuing this discussion....
It's becoming boring to me (on a political board)....the more empirical data I read
So I will close with this final post......
I will say this was a fun, good thread
I learned a lot....I now feel I am better informed about the
dangers of eating raw meat than I was before this started
For that I honestly do thank you.
On a humorous note... I also enjoy catching you in errors
Because I know your type....my brother is kind of like you
and I know making even tiny errors drives the perfectionists crazy.....
even if it's something as small as you saying "it's not smoked" and
then sources showing it is sometimes smoked.....sorry but it is funny!

But ya know.... you post....I post....we obviously will never agree...so whats the point

BTW...to your peanut strawman....did I ever claim other foods dont have dangers too?
....come on...Jezzzz!

Did I ever claim every single person that eats raw meats would die? STRAWMAN ALERT.....
No I never claimed that....I said it's dangerous and that why the video
and the American Medical community says it is.

You post some rare exception and then pretend that it overrides all the other data
The Intuit are forced to eat raw unprepared meat....
and are supposedly healthy for "millenia"....lol...still love that one!
As if having the opportunity to have some veggies might not have made them healthier.
Maybe they had to work/exercise more.....who says it's only because they were forced
to eat only raw meat?
You're like the guy that says "my uncle smoked and drank heavily and was
strong as an ox and lived til he was 100"...."see! see! that proves it must be ok to smoke and drink heavily to be strong and healthy"  ::)

I think the majority of the US Scientific Community agrees with me
and if you and I arrived at Baylor Hospital Gastro Dept and set
up a meeting to discuss the pros/cons of eating raw unprepared
meat with their top gastro doctors I really believe you would be
laughed out of the meeting.....but obviously you think differently.
In my mind you play insane games.....like if I don't post an article about
someone dying from eating raw meat that overrides the countless
sources of medical experts warning of eating undercooked meats as
if all the medical experts must be wrong if I don't have a time and date
of some obituary. Sorry I think the world respected doctors I have
read and sourced on this issue know more about it than you do.
There are good health reasons that raw meat torn off animals is
not served at Denny's......but if you think serving the
uncooked-unprepared anus of Zebra at Denny's would be fine....
hey that's on you. Lions might like it.....not humans and it would
make humans sick, sick, sick.

Again....it's been fun, educational, and a good laugh!

(http://freelyrenewable.org/files/science-daily_logo.gif)
Consumption Of Raw Fish Raises Potential Health Concerns For Consumers

ScienceDaily (Oct. 15, 2007) ?

Two case studies from Japan presented at the 72nd Annual Meeting of the American College of Gastroenterology
point to a potential health problem in the United States, as more Americans consume raw fish in the form of sushi
and sashimi. Anisakiasis (round worm) is a human parasitic infection caused by the consumption of raw or
undercooked seafood containing Anisakis larvae.
 
Consumers should be aware that while larvae for the parasitic worm Anisakis cannot survive in a human host,
the ingested larvae can produce severe intestinal problems warranting a visit to the emergency room.

When ingested by humans, the larvae attach themselves to the tissues lining the stomach and intestines,
resulting in sudden abdominal pain, nausea, vomiting, and diarrhea. Since the larvae cannot survive in humans
and eventually die, intestinal anisakiasis usually resolves on its own.

Researchers in Japan examined two cases of intestinal anisakiasis presenting as an obstruction of the small intestine.
In each case, both patients, ages 64 and 70, were rushed to the emergency room with sudden abdominal pain and
vomiting after eating raw sardines as sashimi two days earlier. The diagnosis of anisakiasis in the stomach can easily
be confirmed by endoscopy.

However, small intestinal anisakiasis is difficult to diagnose. Both patients had abdominal X-rays showed air-fluid
levels suggesting a small intestinal obstruction. Using a multidetector-row computed tomography (MDCT), doctors
obtained high quality images of the small bowel, and found the intestinal blockage was caused by the presence
of Anisakis larvae. Fluid replacement and resting immediately relieved the patients' symptoms.

Because the symptoms of anisakiasis can mimic other gastrointestinal diseases, it might potentially be misdiagnosed
as appendicitis, acute abdomen (peritonitis) or stomach ulcers. According to Mashahiro Matshushita, MD of Haibara
General Hospital, "Anisakiasis should be considered in the differential diagnosis of small intestinal obstruction."

http://www.sciencedaily.com/releases/2007/10/071015081514.htm (http://www.sciencedaily.com/releases/2007/10/071015081514.htm)