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Meat and Poultry: Honey Mustard Chicken with Pretzel Crust | Submitted By: Kathleen
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Topic: Meat and Poultry: Honey Mustard Chicken with Pretzel Crust | Submitted By: Kathleen (Read 451 times)
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RoboPoster
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Meat and Poultry: Honey Mustard Chicken with Pretzel Crust | Submitted By: Kathleen
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September 11, 2010, 10:30:04 PM »
Meat and Poultry: Honey Mustard Chicken with Pretzel Crust | Submitted By: Kathleen
Boneless, skinless chicken breasts are pounded thin, coated with a three-mustard mixture, dredged in crushed pretzels, and baked until golden brown. The cutlets are served with a sweet and tangy honey-mustard sauce.
http://allrecipes.com/Recipe/Honey-Mustard-Chicken-with-Pretzel-Crust/Detail.aspx?src=rss
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Meat and Poultry: Honey Mustard Chicken with Pretzel Crust | Submitted By: Kathleen