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Author Topic: World Cuisine: Belgian Beef Stew | Submitted By: Lavonda Hays  (Read 406 times)

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World Cuisine: Belgian Beef Stew | Submitted By: Lavonda Hays
« on: November 05, 2010, 11:30:05 PM »
World Cuisine: Belgian Beef Stew | Submitted By: Lavonda Hays
     

Lemon, dark beer, and bacon add distinctive flavor elements to this 'carbonnade' style stew. Traditionally, Flemish beef stew is the only kind that uses beer in its preparation.
     

http://allrecipes.com/Recipe/Belgian-Beef-Stew/Detail.aspx?src=rss
     
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