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Author Topic: Seafood: Scallops in Pastry with Lobster Sauce | Submitted By: Trish Wiltshire  (Read 899 times)

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Seafood: Scallops in Pastry with Lobster Sauce | Submitted By: Trish Wiltshire
« on: August 10, 2010, 10:00:05 PM »
Seafood: Scallops in Pastry with Lobster Sauce | Submitted By: Trish Wiltshire
     

Scallops are baked into individual packages with Gouda cheese and served with a creamy lobster sauce. This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews.
     

http://allrecipes.com/Recipe/Scallops-in-Pastry-with-Lobster-Sauce/Detail.aspx?src=rss
     
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