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Author Topic: USA Regional and Ethnic: Chicago-Style Pan Pizza | Submitted By: JAIME5025  (Read 807 times)

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USA Regional and Ethnic: Chicago-Style Pan Pizza | Submitted By: JAIME5025
« on: August 13, 2010, 03:30:05 AM »
USA Regional and Ethnic: Chicago-Style Pan Pizza | Submitted By: JAIME5025
     

This is the best Chicago-style pizza that I have ever had. Make sure that you use the Parmesan in hard triangle form. It tastes so much better when you grate it yourself.
     

http://allrecipes.com/Recipe/Chicago-Style-Pan-Pizza/Detail.aspx?src=rss
     
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