Breakfast and Brunch: Hot Cross Buns I | Submitted By: LITSTER5
An Easter tradition, these lightly sweetened cinnamon yeast buns feature tender little currants strewn throughout. An egg yolk wash gives these buns a browned, glossy finish, making a canvas for the namesake cross, a painting of milk and sugar icing.
http://allrecipes.com/Recipe/Hot-Cross-Buns-I/Detail.aspx?src=rss
