World Cuisine: Anzac Biscuits with Macadamia Nuts | Submitted By: Vanessa Pike-Russell
When the Australian and New Zealand Army Corps landed at Gallipoli on April 25, 1915, a legend was born. On Anzac Day every year, we pay homage, not only to the Anzacs, but to Australians who have fought in all wars. These biscuits are uniquely Australian and this recipe utilizes Macadamia Nuts, another Australian treasure.
http://allrecipes.com/Recipe/Anzac-Biscuits-with-Macadamia-Nuts/Detail.aspx?src=rss
