World Cuisine: Grilled Eggplant Moussaka | Submitted By: constantina
What makes the difference in this traditional Greek recipe is the grilled, not fried, vegetables, including eggplant, potatoes and zucchini. It's a lighter version of the famous Greek dish consumed in great quantities every summer in my country, by locals and tourists equally.
http://allrecipes.com/Recipe/Grilled-Eggplant-Moussaka/Detail.aspx?src=rss
