World Cuisine: Vegetarian Kofta Kabobs | Submitted By: sienna
This makes a spicy and healthy version of one of my favorite dishes. Serve with tabbouleh, pita bread and olives for a wonderful feast. Black beans or chickpeas can be substituted for adzuki beans. Adjust hot sauce and garlic to your tastes.
http://allrecipes.com/Recipe/Vegetarian-Kofta-Kabobs/Detail.aspx?src=rss
