Seafood: Lemon Garlic Salmon | Submitted By: Christine
Fresh salmon needs very little preparation. These salmon fillets are cooked in good, sweet butter and minced garlic, and then sprinkled with a little lemon juice. If you'd like a little more kick and a fancy presentation, caramelize onions and serve them atop the cooked salmon.
http://allrecipes.com/Recipe/Lemon-Garlic-Salmon/Detail.aspx?src=rss
