« previous next »
Pages: [1]   Go Down

Author Topic: Meat and Poultry: Chinese Pepper Steak | Submitted By: MrsWilson  (Read 643 times)

0 Members and 1 Guest are viewing this topic.

RoboPoster

  • Hero Member
  • *****
  • Posts: 3279
    • View Profile
  • Liked:
  • Likes Given: 0
Meat and Poultry: Chinese Pepper Steak | Submitted By: MrsWilson
« on: September 18, 2010, 03:00:04 AM »
Meat and Poultry: Chinese Pepper Steak | Submitted By: MrsWilson
     

Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes.
     

http://allrecipes.com/Recipe/Chinese-Pepper-Steak-2/Detail.aspx?src=rss
     
Logged
Pages: [1]   Go Up
« previous next »