Taste is a personal thing. To me, bourbon tastes like silage and good Scotch whiskey tastes like iodine.
When I was very young, tomatoes tasted awful, but now I love them, especially the home-grown and ripened ones, rather than those pink cardboard like things from greenhouses.
There aren't too many things I really can't stand, but alcoholic beverages I find only tolerable.
My sister refuses to eat bell peppers, Chinese food and lots of other stuff.